It's amazing what ingredients I couldn't find when I got home... so I had to omit the red onion and flour.
Nevertheless, I was super excited to try an alternative to boiling the chicken (before shredding). I added a final picture just to prove my hard work, and I have to say the picture didn't come close to showing the extraordinary flavor the chicken had to offer - the enchiladas, topped with a dollop of sour cream, were muy bueno!
Nevertheless, I was super excited to try an alternative to boiling the chicken (before shredding). I added a final picture just to prove my hard work, and I have to say the picture didn't come close to showing the extraordinary flavor the chicken had to offer - the enchiladas, topped with a dollop of sour cream, were muy bueno!
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